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Let’s Talk Bourbon
Let’s Talk Bourbon
Let's Talk Bourbon January 30th, 2025 6 p.m. to 8 p.m. Our Chef Josh and founder of the Brown Water Society, Chris Rahn, will collaborate on a bourbon cocktail with a plated dinner, followed by a guided bourbon tasting and dessert pairing. $50 per person Cash bar will be available Reservations Required by 1/23…