Wine & Dinner Pairing
Jan 22 2026
January 22, 2026
6:00 PM
Where culinary artistry meets expert wine curation.
Indulge in a multi-course menu created by Chef Josh, thoughtfully paired with exceptional wines selected by Sommelier Trish Meyer.
WCC member Sommelier Patricia “Trish” Meyer achieved her Wine Sommelier Certification in 2012 through the U.S. Sommelier Association. The following year she studied and passed her Level 3 Sommelier exam. She has also achieved a Certified Specialist of Wine designation from the Society of Wine Educators.
This is one evening you won’t want to miss!
Reservations required by January 15, 2026 to reservations@waterloocountryclub.com
All reservations are final.
Accounts will be charged for cancelled or no-show reservations.